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Not for sale to persons under the age of 18. drink responsibly.

POSTED 2018/12/06

Tomato Flatbread


– 500g store-bought dough
– 400g halved cherry tomatoes
– Basil pesto


Flatten dough on a well-oiled baking sheet
Pour halved cherry tomatoes onto dough
Bake 25 minutes at 180 °C
Cool slightly and cut into strips

Serve with basil pesto…

And Enjoy!

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